The Wyld Cookery School Larder

Your route to the mountains - let The Wyld Cookery School & Obby help you realise your dream of a chalet job

chalet hosts enjoy the slopes in St Anton

Cooking and skiing are two of our Principal Teacher, Fran’s favourite past-times and combining both meant a personal heaven for numerous seasons! Now Fran enjoys passing on her tips and experience through the Wyld Seasonaire Course.

The course is two weeks longs and incorporates cooking classes with chalet management PLUS fun in south west London. The Wyld Cookery School has a 100% record in placing our Seasonaire students with jobs in ski resorts. This is because we take time and care getting to know the students and maintaining a close relationship with the companies at the forefront of the ski industry.

Don’t just take our word for it - one past Seasonaire student Madeleine blogged:
‘The Wyld Cookery School (WCS) was an excellent stepping stone towards my ski season, they gave me so much help in preparation for both applications and the season itself. I took part in the course in September, but even while I was sending out applications in June Fran was great at giving me advice.’

‘My time at the WCS was brilliant, it was super informative as well as very fun and really boosted my confidence. Fran was very helpful preparing us for the ski season even giving us all a Chalet Bible, which really helped calm my nerves before hosting paying guests. The course taught me loads about organisation and time management as well as, obviously, cooking. In my opinion these are the three most essential qualities needed to have a successful and enjoyable time in the Alps.’

As a Wyld Seasonaire you will:
+ Develop your cookery skills & build out a repertoire of dishes you can produce quickly and efficiently.
+ Create a kick ass CV & hone your interview skills
+ Know your A-Z of kitchen safety & time management to keep resort managers on side.
+ Put together Meal Plans and buy on a budget.
+ Get the inside track on house-keeping tips & service skills that will minimise your time in the chalet and maximise your time on the slopes.
+ Get your hands on The Wyld School of Cookery Recipe Book and Chalet Bible, with tips from seasoned pro’s and a Meal Planner.
+ Take Level 2 Award in Food Safety in Catering course & exam.

So check out the course and you will be one step closer to that job on the slopes. Email if you want to ask any questions or book directly with Obby